Question 79 of 100 Which long-term dietary modification would be recommended for a patient who has had a myocardial infarction (MI)? Select all that apply. One, some, or all responses may be correct. Limit consumption of red meat. Avoid monounsaturated fats. Limit sodium intake. Avoid consumption of fish. Adopt the Mediterranean diet.
[Verified Answer]: of 100 Which long-term dietary…
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